Guided by memory and intuition, Rafael Prieto (aka Rafa)—the co-founder of Casa Bosques Chocolates and the creative studio Savvy—uses chocolate as a way to capture moments in his life. Each flavor he produces is no accident but, instead, speaks to a place and an atmosphere. The result is dark, almost-ebony bars of chocolate that are…

Jim Joe is the progenitor of a famous tag that can currently be seen all around New York City. His marks take on many styles, but can be easily spotted by his signature use of all-caps. Many of his tags take the form of circuitous verses, like, “NOT LONG IS HOW LONG THIS TAG TOOK…

thomas bettridge: What’s your process like when you’re taking these Polaroids? Do you just wander around with a camera? lucien smith: When I originally started them—when I was doing them in New York—I was always going on these bike rides in the early morning, or late at night, while I was walking home. At first…

thom bettridge: Your street photography has such a candid feel. Tell me a little bit about your process. daniel arnold: From my point of view, even calling it a process seems like over-selling it. The photography part of it has almost been secondary to this habit I have of aimlessly wandering around. For as long…

colin tunstall: Tell me about Free Jazz Vein and how this movie is different from the rest—if it’s different at all. tin ojeda: Well, yeah, a little different. The concept is different than the last movie. It’s more jazz- and experimental-era oriented. The one before was more of a ’70s grindhouse porno movie. This one still…